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Old Bay Cioppino $22
New Zealand Green Mussells, Gulf Shrimp, Little Neck Clams, and Costa Rican Tilapia sauteed in a seafood tomato broth and tossed with linguini pasta.
Grilled Prawns $26
Whole prawns are grilled and halved then topped with a sweet and spicy Curry Bahamian sauce of tasso ham, onions, peppers and celery. Served on a bed of long grain rice alongside sauteed haricot vert.
Angry Soft Shell Crabs $31
2 Soft Shell Crabs are breaded and fried, placed atop a crab & tri-color orzo jambalaya. Finished with a basil pepper olive oil drizzle.
Sauteed Lobster Stuffed Kobe Sirloin $29
An 8 oz. Kobe Sirloin is pan seared and stuffed with lobster claw meat sauteed in a Cajun spiced lobster sauce. Served with garlic whipped potatoes and grilled asparagus.
Shellfish Boil
Steamed to order and served tossed in plain butter, garlic and basil butter or cajun spiced. Accompanied with garlic roasted red bliss potatoes, corn on the cob and slaw. Your choice of: Alaskan King Crab Legs $35, Maine Lobster $30, Snow Crab Legs $27
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